Top 7 Health Benefits of Eating Grapes

5 min


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2. Better Eye Health

Top 7 Health Benefits of Eating Grapes
Top 7 Health Benefits of Eating Grapes 58

The beneficial compounds in grapes may also help protect your eyes from common degenerative diseases. The resveratrol in red grapes has been found to reduce the risk of glaucoma, cataracts, and diabetic eye disease.

In test-tube studies, resveratrol also protected human retinal cells from damage due to ultraviolet light. Minimizing that damage can potentially prevent the development of macular degeneration.

Grapes also contain a pair of antioxidants called lutein and zeaxanthin that further shield your eye health, especially from the blue light that comes from your phone.

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